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The Wayside
Restaurant
Our food is prepared fresh daily.
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Seafood
Pan Seared Scallops drizzled with Garlic & Shallot Cream Sauce
Market Price
Stuffed Cod with Seafood Crawfish Stuffing & Hollandaise
$31.95

Encrusted Salmon with crab sauce
$39.95

Baltimore Crab Cakes from Lump Crabmeat
$35.95

Seafood Bake
Shrimp, Scallops, Crabmeat, Whitefish & Penne Pasta in a Cream Crabmeat Sauce, with a Parmesan & Breadcrumb topping
$38.95

Chilean Sea Bass
$47.95

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